Keto Biscuits and Sausage Gravy

Keto Biscuits and Sausage Gravy




Yield 8 portions


See this link for the Grain-Free Biscuits - 2 Ways (Classic and Cheddar) recipe ingredients. I used the Cheddar Biscuits for this recipe.

For the Sausage Gravy:

This recipe should make enough gravy for 8 biscuits (half a batch of biscuits). You can double this recipe if you wish to make enough for the whole batch of 16 biscuits.


  1. Prepare the Grain-Free Biscuits. I chose to prepare the Cheddar Biscuits for this recipe, but you can use the Classic Biscuits if you prefer. Once the biscuits are in the oven, I usually start the gravy.
  2. In a large saucepan over medium-high heat, brown the sausage until it is fully-cooked, breaking it apart into crumbles as you cook. Do not drain, as the sausage fat is essential for the gravy base. Turn the heat down to medium.
  3. In a small mixing bowl add the half & half, chicken broth, and arrowroot flour, whisking the ingredients together until well-combined.
  4. Add the mixing bowl ingredients to the pan with the sausage. Stir consistently until the gravy begins to thicken. Season with pepper.
  5. Turn heat down to ultra-low to keep the gravy warm until you are ready to serve it over the top of the biscuits.
  6. Once the biscuits are out of the oven, allow to cool for a few minutes then slice in half. Pour half a cup of gravy over the top of the sliced biscuit and enjoy while still warm.


The nutrition facts for the Sausage Gravy on its own is:

Serving: 1/2 cup, Cal: 151, Fat: 11g, Chol: 42mg, Sod: 370mg, Carb: 2g, Fib: 0g, Sug: 1g, Protein 10g

The nutrition facts below are for a 1/2 cups serving of sausage gravy on 1 Grain-Free Cheddar Biscuit.

Courses Breakfast & Brunch

Cuisine American

Nutrition Facts

Serving Size 1/2 cup of gravy and 1 grain-free cheddar biscuit

Amount Per Serving

Calories 320

% Daily Value

Total Fat 26 g


Saturated Fat 12 g


Cholesterol 116 mg


Sodium 543 mg


Total Carbohydrates 6 g


Dietary Fiber 1 g


Sugars 1 g

Protein 16 g


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by Whip & Wander at