Yield 8 portions
See this link for the Grain-Free Biscuits - 2 Ways (Classic and Cheddar) recipe ingredients. I used the Cheddar Biscuits for this recipe.
For the Sausage Gravy:
This recipe should make enough gravy for 8 biscuits (half a batch of biscuits). You can double this recipe if you wish to make enough for the whole batch of 16 biscuits.
The nutrition facts for the Sausage Gravy on its own is:
Serving: 1/2 cup, Cal: 151, Fat: 11g, Chol: 42mg, Sod: 370mg, Carb: 2g, Fib: 0g, Sug: 1g, Protein 10g
The nutrition facts below are for a 1/2 cups serving of sausage gravy on 1 Grain-Free Cheddar Biscuit.
Courses Breakfast & Brunch
Serving Size 1/2 cup of gravy and 1 grain-free cheddar biscuit
Amount Per Serving
% Daily Value
Total Fat 26 g
Saturated Fat 12 g
Cholesterol 116 mg
Sodium 543 mg
Total Carbohydrates 6 g
Dietary Fiber 1 g
Sugars 1 g
Protein 16 g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recipe by Whip & Wander at https://whipandwander.com/keto-biscuits-and-sausage-gravy/