Jenni
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Roasted Brussels Sprouts with Honey Sriracha Sauce
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Sausage, Fennel, and Calabrian Chili Pizza
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Tasty Reads: Sourdough Every Day: Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets, and More
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Green Olive and Feta Pizza
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Dijon Creamed Greens
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Pressure Cooker Split Pea Soup with Smoked Ham Hock
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Pizza Quattro Stagioni
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Christmas Eve Lasagna
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Yule Ball Beef Goulash
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Molly Weasley's Nut Brittle
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Professor McGonagall's Ginger Newt Biscuits
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Spiced Pear Crisp
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Pumpkin Pizza with Gruyere and Crispy Sage
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Fall Frittata with Sausage, Butternut Squash, and Kale
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Cranberry Jalapeno Pizza
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Orange Cranberry Sauce
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Buttermilk Dutch Baby
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White Pizza with Pumpkin, Bacon, Kale, and Gouda
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Shaved Brussels Sprouts Salad with Blue Cheese, Cranberries, and Pecans
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Shrimp in Romesco Sauce with White Beans
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French Lentil Soup